Smoke & Steakhouse • Boyertown, PA
Serving locally-sourced ingredients and specializing in time-honored Comfort Foods, Steaks, Seafood, unique Culinary Creations, and Family Favorites
Nestled along the rolling foothills of Boyertown, Pennsylvania among centuries-old farms on the historic Old Rt 100, lies the Barrel & Ale restaurant. The same building previously housed the former Pit Stop Tavern which closed its doors in April of 2019.
Local owners of thriving restaurants Doc's Irish Pub in Gilbertsville, Iezzi's On 3rd in Boyertown, and the Coastal Ale House in Conway, SC; purchased the vacated property and implemented significant renovations and enhancements to birth the Barrel & Ale.
The warm, rustic, comfortable, open and inviting atmosphere welcomes family and friends to gather, relax, and enjoy their dining experience with ample seating in the dining room, a large full bar featuring barrel-aged Bourbon Whiskeys, Hand-Crafted Cocktails, German Beers, and traditional favorites served on Whiskey Barrel high-top tables, as well as an inviting outdoor Biergarten.
Reservations will be accepted for parties of 8 or more. A valid credit card number is required at time of request.
Your party will be seated after all members of the party are present. Cancelling on the day of the reservation will incur a $25 cancellation fee.
Call (484) 415-0591961 North Reading Avenue
Boyertown, PA 19512