Nestled along the rolling foothills of Boyertown, Pennsylvania among centuries-old farms on the historic Old Rt 100, lies the Barrel & Ale restaurant. The same building previously housed the former Pit Stop Tavern which closed its doors in April of 2019.
Local owners of thriving restaurants Doc’s Irish Pub in Gilbertsville, Iezzi’s On 3rd in Boyertown, and the Coastal Ale House in Conway, SC; purchased the vacated property and implemented significant renovations and enhancements to birth the Barrel & Ale.